Cheddar Bay Biscuit Seafood Pot Pie

comfort food magic starts!

Bake to Golden Deliciousness:

Bake at 400°F (200°C) for 15–18 minutes until biscuits are puffed and golden brown. Brush with melted butter and top with chopped chives for that restaurant-style finish!

Prep Time: 20 minutes | Cook Time: 20 minutes | Total Time: 40 minutes | Servings: 4
Calories: ~520 per serving | Protein: ~30g per serving

Enjoy your food!

error: Content is protected !!