Hot pepper jam – the recipe that turns any dish into a special experience! September 6, 2026 by [email protected] Ingredients: • 1 kg chili peppers • 800 g sugar • 250 ml vinegar • 1 teaspoon salt Preparation: Clean the peppers of seeds and stems, then finely chop them or put them in a blender. Keep reading — tap the button below to continue. Pages: 1 2 3
Ingredients:
Preparation:
Clean the peppers of seeds and stems, then finely chop them or put them in a blender.
